Last week i bought a 1 liter of
heavy cream and now it has been 4 days since it being opened for making
chocolate fudge ice cream( The chocolate fudge fail one, it was yummy than i
expected it to be but it was a litlle bit sweet) .Anyway , i asked some of my
online master what to do with the too-much leftover cream and they told me to
make mascarpone cheese and i think it's a good idea.I will try to make and
taste the first ever mascarpone cheese and i hope its consistency to be like this:
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http://islandvittles.com/2010/04/01/homemade-mascarpone-cheese/[Accessed from 12 January 2012]
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What???? Mama! U are so talented ♥ I am so jealous with u :(( Your blog look so cool, fresh and easy to look and beautiful also. I hope to be like u some day :D
ReplyDeleteHey babe, it's Cindy.
ReplyDeleteI know that I am super no good in baking.
But when i look at this picture, i really miss the time when we baked egg tarts together. Haha. how fun it was.
Anw, i really love reading your posts.
Hi, I'm kris .
ReplyDeleteThe cake looks really delicious, I want to try some, can you make and bring it to class for us, mama?
And your blog is great ^.^